For the more health conscious coffee enthusiast, adding sugar to your coffee is a big no-no. Still wanting to attain a versatile flavour with limited sugar free options can prove to be a little difficult. Enter spiced coffee.
This revolutionary new spin on regular coffee is about to change my life and I’m all for it. Being a huge Chai fan personally, I am loving the idea of being able to incorporate those flavours with my daily caffeine boost.
Some other flavours to consider are cinnamon, cardamon, turmeric, pumpkin pie spice, nutmeg, allspice, and star anise. Adding some of these spices may actually add an extra health kick to your beverage as well! For example, cinnamon is good for your heart, ginger can help in soothing muscle pain, and turmeric can aid in digestion. The spices can be added after brewing your favourite blend, or can be mixed right into the grinds! Want a spiced cappuccino? Try spicing up your milk before frothing, you’ll be amazed at the flavour difference. The possibilities are endless! I know what I’ll be drinking with my breakfast tomorrow, what about you?
Espresso Bella Blog 